Varieties Developed

The Institute has made outstanding contribution to improve the crop production in N-W Himalayas region, by developing 158 improved varieties of 26 crops.

List of Varieties Developed by ICAR- VPKAS, Almora PDF File  [428.19 KB]

CerealsMilletsPulsesOil SeedsPseudo cerealVegetables
WheatFinger MilletLentilSoyabeanBuckwheatPea
RiceBarnyard MilletHorse GramToriaAmaranthFrench Bean
MaizeSorghumRajmaGround NutOnion
BarleyPigeon PeaSweet Potato
Field PeaGarlic
Adzuki BeanTomato
Capsicum